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Pansit Bihon
Noodles · Snack · Pan · Easy
| Category | Noodles |
|---|---|
| Type | Snack |
| Preparation | Pan |
| Difficulty | Easy |
| Tags | with chicken, oyster sauce |
| Author | Crissy from pasig |
| Published on | 10/17/2026 |
| Recipe number | EN-1824 |
1 Soak the bihon noodles in water to soften for 10 minutes.
2 Grease a large pan or wok with oil. Sauté garlic and onions.
3 Add the chicken broth, the shredded chicken breast and all the vegetables until cooked.
"
"4
" Mix in the bihon noodles and add the Mama Sita’s Oyster Sauce, cook for about 5 minutes or until the noodles are soft. Add and pepper to taste.
"5
" Serve hot with sliced calamansi on the side.
Ingredients
| 2 Tbsp | Vegetable Oil |
| 1 pcs | Red Onion |
| 2 cups | Chicken Stock |
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