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Seafood Spread
Snacks · Snack · Oven · Easy
| Category | Snacks |
|---|---|
| Type | Snack |
| Preparation | Oven |
| Difficulty | Easy |
| Cooking time | 20 min |
| Author | Vernon Lee from Greenwood |
| Published on | 10/17/2026 |
| Recipe number | EN-1803 |
1. Beat cream cheese 1 to 2 minutes with electric mixer until creamy.
2. Blend in remainin ingredients except the walnuts and paprika.
3. Spread mixture in a 9 inch pie plate. Top with walnuts and sprinkle with paprika.
4. Bake, uncovered, at 375F for 20 minutes or until golden brown.
Ingredients
| 16 oz | Cream Cheese (Plain) |
| 8 Oz | Crab Flakes |
| 2 Oz, chopped | Walnut |
| 1 tsp | Worcestershire Sauce |
| 5 drop | Tobasco |
| 1 Tbsp | Horseradish |
| 2 tsp | Paprika |
| 2 Tbsp, chopped | Onion |
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