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Bang Bang Shrimp Pasta
Main dishes · Dinner · Pan · Medium
| Category | Main dishes |
|---|---|
| Type | Dinner |
| Preparation | Pan |
| Difficulty | Medium |
| Author | Vernon Lee from Greenwood |
| Published on | 10/17/2026 |
| Recipe number | EN-1787 |
1. In a large bowl mix the mayo, sweet chili sauce, garlic cloves, lime juice, red peper flakes, onion powder and set aside.
2. Cook pasta and drain.
3. Place the uncooked shrimp and chicken in a medium bowl, add the paprika, 3 cloves of garlic and pepper.
4. In a large skillet, on medium heat, add the coated uncooked shrimp and chicken.
5. Stir constantly while cooking until no longer pink- about 10 minutes.
6. Remove the heat and set aside.
7. In a large bowl, combine the pasta, shrimp/chicken sauce mixture and toss well.
Ingredients
| 2 Tbsp | Olive oil |
| 2 lbs | Shrimp |
| 1 Tbsp | Parsley |
| 1 Bag (12oz) | Spagetti |
| 1 lbs | Chicken |
| 4 oz | Mayonnaise |
| 4 ozs | Thai Sweet Chili Sauce |
| 3 tsp | Paprika |
| 1 To Taste | Black Pepper |
| 2 Tbsp | Lime Juice |
| 2 tsp | Onion Powder |
| 3 cloves crushed | Garlic |
| 2 cloves crushed | Garlic |
| 2 ml, crushed flakes | Red Pepper |
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