Recipes
The program is completely free – for Windows, Mac, iPhone and iPad.
Windows
Mac, iPhone, iPad
Recipes
Sweet Potato-Pecan Casserole
| Category: | Sweet |  |
|---|---|---|
| Purpose: | Dessert | |
| Preparation type: | Oven | |
| Difficulty: | Easy | |
| Tags: | Casserole | |
| Cooking time: | 1 hr 15 | |
| Calories: | 160 | |
| Description: | Preheat the oven to 350 degrees F. Mist an 8-inch square baking dish with cooking spray. Bring a few inches of water to a boil in a pot with a large steamer basket in place. Put the sweet potatoes in the basket, cover and steam until tender, 20 to 25 minutes. Transfer the potatoes to a bowl and let cool slightly. Add the honey, egg, 1/2 teaspoon cinnamon, the nutmeg, ginger and 1/2 teaspoon salt; whip with an electric mixer until smooth. Spread the sweet potato mixture in the prepared baking dish. Mix the brown sugar, pecans and the remaining 1/2 teaspoon cinnamon in a bowl; sprinkle over the potatoes. Bake until hot and beginning to brown around the edges, 40 to 45 minutes. | |
| Zutaten: | Egg (Dairy products) - 1 Large Cashews (Nuts) - 1 tsp Nutmeg (Nuts) - 1 Pinch Pistachio (Nuts) - 2 gm Sweet Potatoes (Sauces) - 3 Pounds Honey (Sauces) - 1 L Ground Cinnamon (Spice) - 1 Ginger (Spice) - 1 gm Kosher Salt (Spice) - 1 tsp Brown Sugar (Spice) - 1 tbsp |