Recipes
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Recipes
Pansit Bihon
| Category: | Noodles |  |
|---|---|---|
| Purpose: | Snack | |
| Preparation type: | Pan | |
| Difficulty: | Easy | |
| Tags: | with chicken, oyster sauce | |
| Cooking time: | ||
| Calories: | ||
| Description: | 1 Soak the bihon noodles in water to soften for 10 minutes. 2 Grease a large pan or wok with oil. Sauté garlic and onions. 3 Add the chicken broth, the shredded chicken breast and all the vegetables until cooked. " "4 " Mix in the bihon noodles and add the Mama Sita’s Oyster Sauce, cook for about 5 minutes or until the noodles are soft. Add and pepper to taste. "5 " Serve hot with sliced calamansi on the side. | |
| Zutaten: | Vegetable Oil (Sauces) - 2 Tbsp Red Onion (Vegetables) - 1 pcs Chicken Stock (Sauces) - 2 cups |