Recipes

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Recipes

Program description

Bacon Sausage Chili

Category:Soup
Purpose:Dinner
Preparation type:Pot
Difficulty:
Tags:
Cooking time:
Calories:
Description:Heat olive oil in a soup pot over medium heat. Add garlic, onions, carrots and bell peppers and cook until fragrent, or just translucent. Add beef, sausage and bacon and cook until browned. Add jalepeno, corn flour, chili powder, paprika, cummin, oregano, Cayenne and sriracha sauce and cook for 1 to 2 minutes. Add remaining ingredients and simmer for 20 to 30 minutes. Season with salt and pepper
Zutaten:Olive oil (Condiments) - 3 Tbsp
Coffee (Groats) - 1 cup
Water (Liquid) - 2 Cup
Extra Lean Ground Beef (Meat) - 1 lb
Bacon (Meat) - 1 lbs
Sausage (Meat) - 1 lb
Sriracha Sauce (Sauces) - 1 To Taste
Jalapeno (Spice) - 1 whole, diced
Corn Flour (Spice) - 4 Tbsp
Chili Powder (Spice) - 3 Tbsp
Paprika (Spice) - 2 Tbsp
Ground Cummin (Spice) - 2 tsp
Oregano (Spice) - 1 tsp
Cayenne Pepper (Spice) - 1 Tsp
Chocolate (Spice) - 1 oz wt
Salt (Spice) - 1 To Taste
Pepper (Spice) - 1 To Taste
Garlic (Vegetables) - 2 cloves crushed
Onion (Vegetables) - 1 whole diced
Carrot (Vegetables) - 1 whole, shredded
Bell Pepper (Vegetables) - 1 whole, diced
Tomatoes (Vegetables) - 1 Can (diced)
Tomatoes (Vegetables) - 1 Sauce
Kidney Beans (Vegetables) - 1 15 oz, drained, dark red
Kidney Beans (Vegetables) - 1 15 oz, drained, light red
Kidney Beans (Vegetables) - 1 15 oz, drained, white
Corn (Vegetables) - 1 can

Recipe steps