Recipes
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Recipes
Garlic Honey Lime Shrimp
| Category: | Main dishes |  |
|---|---|---|
| Purpose: | For children | |
| Preparation type: | Pan | |
| Difficulty: | Medium | |
| Tags: | ||
| Cooking time: | ||
| Calories: | ||
| Description: | 1. To a medium sized bowl add shrimp (deveined and peeled), 1 tbsp of olive oil, garlic, salt, and red chili flakes. Toss together and place in the refrigerator to marinate for 5 minutes. 2. Heat cast-iron skillet on high. Add 2 tbsp of olive oil. Add shrimp and cook for 2 minutes. Turn shrimp, add honey and lime juice. Toss to coat. Continue to cook for 2 to 3 minutes until shrimp are done and sauce is thickened. 3. Remove from heat, taste, and adjust seasoning. Sprinkle with chopped parsley and serve immediately. | |
| Zutaten: | Olive oil (Condiments) - 3 Tbsp Shrimp (Fish) - 1 lbs Lime (Fruits) - 1 Parsley (Herbs) - 2 Tbsp Honey (Sauces) - 2 oz Red Chili Flakes (Spice) - 2 ml Salt (Spice) - 1 tsp Garlic (Vegetables) - 4 Cloves |