Recipes
The program is completely free – for Windows, Mac, iPhone and iPad.
Windows
Download as MSI package (for deployment in company networks)
Mac, iPhone, iPad
Recipes
Beef Wellington Fried Wontons
| Category: | Appetizers |  |
|---|---|---|
| Purpose: | Dinner | |
| Preparation type: | Pan | |
| Difficulty: | Medium | |
| Tags: | Beef | |
| Cooking time: | 60 | |
| Calories: | ||
| Description: | ||
| Zutaten: | Butter (Dairy products) - 1 Tbsp Wonton Wrappers (Dairy products) - 12 oz wt Egg (Dairy products) - 1 Parsley (Herbs) - 1 Tbsp Water (Liquid) - 1 Tbsp Extra Lean Ground Beef (Meat) - 0.5 lb Dry Red Wine (Sauces) - .25 Cups Vegetable Oil (Sauces) - 1 For Frying Salt (Spice) - .5 tsp Black Pepper (Spice) - .25 tsp Garlic (Vegetables) - 1 Tbsp Shallot ( fine diced) (Vegetables) - 1.5 tsp Shittake Mushroom (Vegetables) - 1 Cups Baby Portobello (Vegetables) - 1 Cups White Mushrooms (Vegetables) - 1 Cups |
Recipe steps
| Description: In a skillet, cook beef over medium heat, until no longer pink, breaking into crumbles, 4-5 minutes Transfer to a Large Bowl Ingredients: Extra Lean Ground Beef |  |
| Description: In same skillet, heat butter and olive oil over medium-high heat Add the garlic and shallot. Cook 1 minute longer. Ingredients: Butter Garlic Shallot ( fine diced) Vegetable Oil |  |
| Description: Stir in mushrooms and wine. Cook until mushrooms are tender, 8-10 minutes. Ingredients: Shittake Mushroom Baby Portobello White Mushrooms Dry Red Wine |  |
| Description: Add to beef. Stir in parsley, salt and pepper. Ingredients: Parsley Salt Black Pepper |  |
| Description: Place about 2 tsp filling in center of each wonton wrapper. Ingredients: Wonton Wrappers |  |
| Description: Combine egg and water. Moisten wonton edges with egg mixture; fold opposite corners over filling and press to seal. Ingredients: Egg Water |  |
| Description: In an electric skillet, heat oil to 375F. Fry wontons, a few at a time, until golden brown, 60-90 seconds on each side. Drain on paper towels. Ingredients: |  |