Recipes

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Recipes

Program description

Split Pea Soup

Category:Soup
Purpose:Dinner
Preparation type:Pot
Difficulty:easily
Tags:
Cooking time:180
Calories:
Description:Serves 6 Can freeze
Zutaten:Ham bone (Meat) - 2 lb
Water (Sauces) - 2 qts
Salt (Spice) - 1 tsp
Pepper (Spice) - 1 gm
Bay leaf (Spice) - 1 leaf
Split Peas (Vegetables) - 1 lb
Onion (Vegetables) - 1 whole diced
Carrots (Vegetables) - 2 whole chopped
Garlic (Vegetables) - 3 cloves crushed

Recipe steps

Description:
In a large pot bring to a boil. Cover and simmer about 2 hrs, or until peas are tender, stirring ocacasionally. Remove the bone and cut off the meat. Return ham to the soup.

Ingredients:
Split Peas Ham bone Onion Carrots Garlic
Description:
Add salt and pepper. Simmer 1 hr longer until peas are ver soft, stirring occasionally. Thin with water if necessary.

Ingredients:
Salt Pepper