Recipes

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Recipes

Program description

Banana Bread

Category:Desserts
Purpose:Dessert
Preparation type:Oven
Difficulty:easily
Tags:
Cooking time:70
Calories:
Description:Banana Bread for dessert.
Zutaten:Butter (Dairy products) - 113 gm
Soured Cream (Dairy products) - 113 gm
Bananas (Fruits) - 3 pcs
Plain Flour (Groats) - 1.5 C
Baking Soda (Groats) - 1 tsp
Eggs (Poultry) - 2 pcs
Granulated Sugar (Spice) - 1 C
Salt (Spice) - 1 tsp
Vanilla (Spice) - 1 tsp

Recipe steps

Description:
Add room temperature butter and sugar to mixing bowl, mix on speed 1 to cream.

Ingredients:
Butter Granulated Sugar
Description:
Add eggs one at a time continue to cream.

Ingredients:
Eggs
Description:
Sift in dry ingredients flour, baking soda, and salt (if using unsalted butter) and mix until incorporated.

Ingredients:
Plain Flour Baking Soda Salt
Description:
Add vanilla, mix. Add sour cream, mix. Slightly mash bananas until there are no large clumps, add to mixing bowl, mix.

Ingredients:
Vanilla Soured Cream Bananas
Description:
Pour mixure into baking pan and bake at 350F or 177C or Gas Mark 5.

Ingredients: