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Foie grass ganage
Appetizers · Dinner · Fridge/Freezer · difficult
| Category | Appetizers |
|---|---|
| Type | Dinner |
| Preparation | Fridge/Freezer |
| Difficulty | difficult |
| Cooking time | 29 min |
| Author | freddy from winnetka |
| Published on | 10/17/2026 |
| Recipe number | EN-2532 |
-500 g foie grass [cleaned]
-9 g pink salt
-50 g sauternes
-1 g white pepper
-2 g sugar
-50 g warm cream
-3 g yelatin [about 1 1/2 seets]
Freeze over night
cook 128 *F x 29 mins.
stick blender
add cream mix
blend until smooth
strain it chinois
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