Name: Tandoori Chicken
Cook time: 15 min
Ingredients: 5 ml Lemon Juice; 100 g Yoghurt; 20 ml Sunflower oil; 2 pcs chicken whole leg; 1 Tbsp ginger garlic paste; 10 To Taste Salt; 10 gm garam masala; 10 gm coriiander powder; 5 gm jeera powder; 10 gm Red chilli powder; 3 gm kasoori methi

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Tandoori Chicken

Appetizers · Snack · Oven · Medium

Boka	Appetizers
Rudzi	Snack
Nzira yekugadzirira	Oven
Kuoma	Medium
Nguva yekubika	15 min
Ma-tag	Non veg
Munyori	kamal kishor paliwal kubva ku valencia
Yakaburitswa musi	17.10.2026
Nhamba yebikirwo	EN-2314

Its Indian starter cooked in clav oven with Indian spices and yougart marination

Zvinoshandiswa

5 ml	Lemon Juice (Condiments)
100 g	Yoghurt (Dairy products)
20 ml	Sunflower oil (Oils)
2 pcs	chicken whole leg (Poultry)
1 Tbsp	ginger garlic paste (Sauces)
10 To Taste	Salt (Spice)
10 gm	garam masala (Spice)
10 gm	coriiander powder (Spice)
5 gm	jeera powder (Spice)
10 gm	Red chilli powder (Spice)
3 gm	kasoori methi (Spice)

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